Does anything conjure up summer like the taste of warm peaches? Since June is around the corner, I am ready for warm, lazy days. We are stil...

Ok, before we get to the deviled eggs, it's time to tell you about the source of my eggs: my three girls, my beautiful, fluffy, sweet g...

Who doesn't love a fritter? Memorial Day weekend is approaching and I'm thinking of a yummy appetizer that can be served at your bar...

Last night, the kids went to see Pirates of the Caribbean 4 so Bob and I took the opportunity to wander the Madison Park neighborhood and c...

Isn't rhubarb beautiful? Its lovely crimson color brightens up a dish and adds a distinct deliciousness. Since it's spring and rhu...

That's Happy May 17th, which is the Norwegian Constitution Day. It is a national holiday filled with parades, flag waving, traditional d...

How many times have you driven past this little place on Lake City Way in Seattle? (Not many for you non-Seattlites, I'm sure!) For me, ...